![]() ![]() On top of that, on some Instant Pot models, the sauté function shuts off automatically after 30 minutes, so you would need to restart it midmeal. An Instant Pot’s sauté function might hold a boil better, but that appliance is a little too tall to comfortably use at the table-you would probably need to stand up every time you add or remove food. That’s a lot of work, and once you’ve set everything up, there’s no guarantee that the slow cooker can continuously maintain safe cooking temperatures while you’re adding cold ingredients. Because a slow cooker can take a couple of hours to bring liquid to a boil, this Reddit thread suggests boiling your broth separately first, while also preheating your slow cooker’s insert with a pot of water to reduce thermal shock. Though these appliances can work in a pinch, they can’t give you a great hot pot experience. If you have an Instant Pot or a slow cooker, you may be curious about using it for hot pot. Chef Tadashi Ono noted that a leader at the table-a “Hot Pot Dictator,” he joked-can help oversee the flow of cooking and maintain some structure.It’s a good idea to have a kettle of hot water or some warm broth at the ready to top off your pot. ![]() ![]()
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